PUP News of the World

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Welcome to the next edition of our brand new series, PUP News of the World! Every week we will be posting a round-up of all of our most exciting national and international PUP book coverage. Reviews, interviews, events, articles–this is the spot for coverage of all things “PUP books” that took place in the last week. Enjoy!


THE BEST OF THE BEST

As we near the end of 2013–where did the year go?–we’ve entered the season of “Best of” lists. Princeton University Press is excited to highlight just some of the most recent titles that have been featured as the best of the past year.

Anat Admati & Martin Hellwig start it off as THE BANKERS’ NEW CLOTHES is included in The WSJ Best Nonfiction of 2013″ roundup. What separates this title from the pack? “In a year of important books about the recent economic crisis, the most important one told us simply how to stop the next one,” says the WSJ. Interested in learning more? Check out chapter one.

Mike Tyson, whose new book was released earlier this fall, pointed to a PUP book as one of his favorites of 2013. THE QUOTABLE KIERKEGAARD, edited by Gordon Marino, is a “collection of awesome quotes from that great Danish philosopher,” Tyson says.

The English translation of THE PLUM IN THE GOLDEN VASE was finally completed when PUP released the fifth volume this fall. Tash Aw names David Tod Roy’s translation as one of his favorites of the year, saying that this last volume “completes the joyous rediscovery of a genuine masterpiece.” See the full entries for both Tyson and Aw here in the Wall Street Journal‘s “12 Months of Reading” article.

For the scientists in the bunch, EINSTEIN AND THE QUANTUM is another 2013 favorite. Science Friday’s Ira Flatow named the book as one of his favorites, and Jennifer Oullette picked it for her list on Cocktail Party Physics. Have that “Einstein curiosity” about this title? Hear more from author A. Douglas Stone on this Physics Central Podcast.

Maria Popova of Brain Pickings selects ITALO CALVINO: Letters as one of her “Best Books on Writing and Creativity 2013.” Popova called the book “an absolute treasure trove in its entirety — the most profound intersection of writing, philosophy, and literary voyeurism since Susan Sontag’s journals and the diary of Anaïs Nin.” PUP is releasing a paperback edition this spring.

To round out our bunch–or should we say batch–we turn to the beloved cookbook by Merry White, which was re-released in a 40th Anniversary Edition this fall. COOKING FOR CROWDS is named one of the Atlantic‘s “Best Food Books of 2013.” Illustrated by the New Yorker‘s Ed Koren, this charming book offers simple, step-by-step instructions for easy cooking and entertaining on a grand scale–from hors d’oeuvres to desserts. Corby Kummer says:

“Not just enormously charming but useful, full of sturdy recipes that can still seem mildly exotic no matter how much we flatter ourselves at the sophistication of our palates….This is more, that is, than an artifact of Brooklyn avant la lettre. It’s full of practical dishes and tricks you’ll call your own, like tossing fresh-roasted almonds in maple syrup to serve on ice cream.”

World News 12-18


THIS WEEK’S REVIEWS

Gurcharan Das discusses the state of India and the issues highlighted in AN UNCERTAIN GLORY in his recent Wall Street Journal review. Listen to this interview with Amartya Sen, who co-authored the book with Jean Dréze.

You can also hear an interview with Francisco Bethencourt, the author of RACISMS, as he spoke to The Forum this week. RACISMS is the first comprehensive history of racism, from the Crusades to the twentieth century.

Did you hear all of the buzz about US President Barack Obama’s selfie? PUP author Simon Blackburn says it could have been worse. Check out his explanation in the Financial Times. His book, MIRROR, MIRROR, will be released this spring.

 

50 Shades of the Golden Vase?

http://press.princeton.edu/images/k10120.gifWhen someone thinks of Princeton University Press, “sexy” probably isn’t one of the first adjectives that come to mind. And yet, one of our most recently published books is the fifth and final volume of a series translated from an ancient Chinese novel that has a certain, ahem, erotic nature.

Translated by David Tod Roy, The Plum in the Golden Vase or, Chin P’ing Mei focuses on the domestic life of Hsi-men Ch’ing, a corrupt, upwardly mobile merchant in a provincial town, who maintains a harem of six wives and concubines. This work, known primarily for its erotic realism, is also a landmark in the development of the narrative art form–not only from a specifically Chinese perspective but in a world-historical context.

In a recent New York Times review, Jennifer Schuessler called it “the first long Chinese narrative to focus not on mythical heroes or military adventures, but on ordinary people and everyday life, chronicled down to the minutest details of food, clothing, household customs, medicine, games and funeral rites, with exact prices given for just about everything, including the favor of bribe-hungry officials up and down the hierarchy.”

This might not be quite the same as the raunchy love between Anastasia and Christian in 50 Shades of Grey, but I’ve heard some pretty risque things about Chapter 27, so watch out!