In honor of Canada Day here’s the re-post of the recipe taken from COOKED BOOKS, a cookbook featuring recipes from the staff of Princeton University Press. Enjoy!
“Revenge of the Once-Domestic Canadian, Ann Ambrose” (spin off from PUP book Revenge of the Domestic by Donna Harsch.)
Cyber Goddess “Great White North ‘Chilly’”
1 pound veggie ground round
1 medium-sized onion, chopped
1 can stewed tomatoes
1 can tomato sauce
1 can vegetarian beans
1–2 tablespoons chili powder
Sauté veggie ground round and onion in large frying pan. Add tomatoes, sauce, beans, and chili powder; stir. Simmer for 45 minutes to 1 hour; alternatively, throw ingredients into slowcooker and cook on low for the day (or at least 6 hours).
Note for my fellow Canadians: Many apologies for the nonmetric measurements. Substitute 100 milliliters of olive oil for 10 kilograms whale blubber/veggie ground round. Add an additional kilogram of chili powder and serve with a side of rubaboo (substituting Earth Balance shortening for lard).
Serves 12, plus 8 sled dogs.